In this all-ages class, learn about the plants and natural resources the Wabanaki have been using for food and medicine for centuries, from fishing to foraging and cultivating. Join Barry Dana (Penobscot) and Lori Dana and learn more about the flora, fauna, and practices that the Wabanaki have carried forward. Come increase your awareness and help preserve their existence, getting fired up to incorporate these heritage and native plants into your landscape setting, whether a community garden, forest edge, or wide-open field. All efforts help to continue and honor these natural resources, especially as nutritional sovereignty becomes more of an issue in today’s Maine.