Food & Medicine of the Wabanaki

Before there were vitamin supplements, protein shakes, and Western lifestyles focused on speed and convenience, there was an understanding of how plants and wildlife contribute to human health and nutrition. In this intergenerational class, Barry Dana (Penobscot) and Lori Dana will introduce the species and practices that vary throughout the ecologies of the Dawnland (Maine) and how the “People of the Dawn” have been sourcing food and medicine for centuries, whether through fishing, foraging, or cultivating. You’ll learn about heritage flora and fauna under threat and the need for awareness to preserve their existence. After class, you’ll be armed with the tools to incorporate native plants into your landscape setting, whether it’s a community garden, a forest edge, or a wide-open field. Together, we honor Dawnland’s natural resources and highlight nutritional sovereignty across Maine. Class level: all.